Laitherbe
The Laitherbe project aims to develop a dairy chain that is complete (producer, processor, consumer) and sustainable, while offering value-added outlets for dairy products. This sector is based on: the…
Fibersol
The purpose of Fibersol is to bolster the supply of soluble fermentable fibre in a market dominated mainly by inulin, oligofructose and galacto-oligosaccharides. These oligosaccharides have technological shortcomings that the…
BioWall
The BioWall project aspires to set up a platform of expertise, designed as a decision-making aid to guide and support Walloon agri-food companies from co-product to market. The potential of…
Barcelone
The purpose of the Barcelona project is to develop reagents (enzymes) and techniques (milling, enzymatic hydrolysis sequences and separations) that can be used to recover all wheat bran compounds by…
