Valaxson
The purpose of Valaxson objective is to add value to raw materials and co-products from Walloon agriculture by highlighting their interesting antioxidant properties. The project seeks to highlight the full…
Techflax
The purpose of the Techflax project is to develop a flax seed fractionation process. The fractions extracted from the seed are linseed oil, proteins, polysaccharides and a series of minor…
Startech
The purpose of this project is to work on establishing a local production chain for cereal ingredients for the food industry, in the form of functional flours. Startech aims to…
Proflax
The Proflax project is built around flaxseed, an interesting raw material for the food sector given the emergence of the concept of “functional foods”. It is in fact at the…
Nutrivert
Nutrivert pursues a twofold objective: to develop, validate or improve the means of fish production so as to reduce the environmental impact of closed-circuit fish farms, and to offer consumers…
Laitherbe
The Laitherbe project aims to develop a dairy chain that is complete (producer, processor, consumer) and sustainable, while offering value-added outlets for dairy products. This sector is based on: the…
Fibersol
The purpose of Fibersol is to bolster the supply of soluble fermentable fibre in a market dominated mainly by inulin, oligofructose and galacto-oligosaccharides. These oligosaccharides have technological shortcomings that the…
BioWall
The BioWall project aspires to set up a platform of expertise, designed as a decision-making aid to guide and support Walloon agri-food companies from co-product to market. The potential of…
Barcelone
The purpose of the Barcelona project is to develop reagents (enzymes) and techniques (milling, enzymatic hydrolysis sequences and separations) that can be used to recover all wheat bran compounds by…
